Our main focus is on natural health solutions where all our products have 100% Stabilised Allicin
Allicin is a compound produced when garlic is crushed or chopped. Available in dietary supplement form, it's been found to reduce inflammation and offer antioxidant benefits. VolDox has teamed up with a renowned scientist Dr Peter Josling, who is also known worldwide are the Garlic Guru. Dr Josling has stabilised Allicin out of Garlic to 100%.